Monday, January 9, 2012

Banana "ice cream"!

If you love ice cream but not the calories this is a great recipe for you! I got it from a friend and tried it myself just a couple of days later. It's good either way so if you don't have Nutella, make it any way!!!




Ingredients:


4 bananas 
1 Tbsp peanut butter
1 Tbsp Nutella/cocoa




Directions:


Cut the banana into medium size pieces and freeze at least overnight. Take the frozen banana pieces and put them in the food processor and blend, constantly scraping the sides down, until it creates a whip almost. I added a little bit of milk to help the process along... Then add the peanut butter and Nutella and blend until blended. Makes a pint. 


Note: If you use cocoa instead of Nutella like I did (didn't have any) you might not want to put a whole Tbsp...maybe add slowly to taste. Also could maybe add chocolate syrup if you want but I didn't want to because I felt that would take away the "goodness" of it, if ya know what I mean. :-)





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